The much-loved Rasoi Indian Cuisine has officially reopened in Port St Mary, and it's bringing back all the authentic flavour and charm that made it one of the Isle of Man’s top Indian dining spots. Located on Bay View Road, Rasoi returns with its original team and the creative force behind the restaurant’s success — the same head chef whose name has long been associated with quality, consistency, and real Indian flavour.
Now under renewed leadership, Rasoi is entering a new chapter, promising a dining experience that blends tradition with excellence. The menu is built around carefully crafted dishes rooted in Indian culinary heritage, prepared with time-honoured techniques, vibrant spices, and high-quality ingredients. From starters like onion bhajis and samosas to aromatic mains including Tikka Masala, Rogan Josh, and King Prawn Bhuna, every plate is a celebration of rich, layered flavours.
The chef’s specials showcase something for everyone — whether you’re after a fiery Garlic Chilli Chicken, a creamy Malaya, or something more delicate like Tandoori King Prawns. Vegetarian diners are well catered for too, with a wide range of plant-based curries and side dishes such as Saag Aloo, Mushroom Bhaji, and Bombay Potatoes.
For those looking to share, Rasoi’s set menus for two or four people offer a complete dining journey with starters, mains, sides, and accompaniments — ideal for families, couples, or groups looking to explore the menu together. There’s also a Chef’s Special Set Meal option that gives diners a chance to try exclusive selections from the kitchen.
The dining room offers a relaxed, welcoming environment perfect for everything from casual meals to celebratory evenings. It’s a space where the staff take pride in offering friendly, knowledgeable service — whether you’re new to Indian food or a seasoned regular. With takeaway also available, Rasoi brings convenience without compromising quality, allowing you to enjoy your favourite dishes from the comfort of your home.
Now open seven days a week from 5pm to 10pm, Rasoi is once again setting the bar for Indian cuisine in the south of the Island. Whether it’s your first visit or you’ve been waiting patiently for their return, you’ll be greeted with familiar warmth, signature dishes, and the unmistakable aroma of expertly spiced curries.
For those who remember Rasoi’s original days — and those discovering it for the first time — this is more than just another Indian restaurant. It’s a comeback story of a beloved local gem, reignited with purpose, passion, and proper flavour.
