The Alpine, nestled in the heart of Douglas, is a café that radiates care, quality, and a passion for food that feels good — both in flavour and in how it fuels your day. Inspired by wholesome alpine simplicity and clean mountain air, The Alpine is a firm favourite among locals seeking nourishing, thoughtfully prepared meals in a warm and welcoming environment.
With a deep-rooted ethos of only serving food they love to eat themselves, the team at The Alpine brings genuine heart into everything they do. You won’t find generic, mass-produced fare here — instead, you’ll discover a dynamic counter of fresh daily specials, vibrant healthy salads, and rustic, generously filled sandwiches made with their own freshly baked bread. Everything is made in-house, from the dough to the final drizzle of dressing, showcasing an unwavering commitment to flavour and freshness.
The Alpine is especially well known for its ever-changing range of salads, which have developed a cult-like following among those in-the-know. These are not your average side salads — we’re talking hearty, seasonal creations layered with grains, roasted vegetables, seeds, pulses, herbs, and dressings that hit the perfect balance between nutritious and indulgent. It’s no surprise that many regulars pop in just to see what new colourful combinations are on offer.
A passion for craft runs through the menu, with a strong focus on local produce whenever possible, and impressive attention to detail in both savoury and sweet offerings. From house-cured gravlax to their own brined salt beef, you can really taste the difference in every bite. Even the soups and breakfast plates — including big, satisfying brunch-style options — are built with the same homemade integrity.
The Alpine also makes a name for itself with its tasty cakes and bakes, which are just as likely to be gluten-free, vegan, or loaded with rich, buttery goodness depending on the day. There’s always something tempting on the cake stand, whether you're after a post-lunch treat or a sweet pairing for one of their expertly brewed coffees or herbal teas.
Inside, the vibe is light, modern and effortlessly cosy — a space designed for comfort and connection. It’s the kind of café where remote workers feel right at home, with ample seating, a relaxed energy, and a friendly team that’s always ready with a smile. The staff are a big part of what makes The Alpine special — genuine, attentive and passionate about what they serve.
If you’re looking for a place in Douglas that celebrates fresh, seasonal ingredients, health-conscious food done well, and a truly independent spirit, The Alpine is more than worth the visit. With a menu that changes daily, there’s always something new to discover — and always a reason to return.
